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It's almost 6 a.m. and the crew is already hard at work preparing for the 7 a.m. breakfast rush at Michael's Kitchen. more
Daniel and Mike set out loaves of bread on the counter. more
Maria Muñoz chops lettuce for enchiladas at Michael's Kitchen. more
Maria Muñoz finishes the cinnamon rolls. more
Bring on the bacon. more
Gina Apodaca, co-owner and manager for the past 14 years of Michael’s Kitchen, prepares eggs for the breakfast crowd. more
Dolores Ortiz, an employee at Michael's Kitchen for 45 years, says she even worked at Spiveys Restaurant, the eatery that preceded Michael's back in the day. more
Jeremy gathers up baskets from the Smith's Food and Drug parking lot. more
Cameron Martinez Sr. carts wood into Taos Pueblo. more
Tom Pryor laughs with Paul Greenhaw as he packs up his drums after Greenhaw performed with the Infamous Stringdusters at the Alley Cantina. more
Chris Caudill stokes the bonfire with freshly chopped wood outside Taos Mesa Brewing. more
Ceramic artist Mike Epperly smoothes the walls of a mug with a rib in Logan Wannamaker's pottery studio in Arroyo Seco. Epperly moved to Taos in May 2018 and is working as Wannamaker's apprentice. more
Brie Vigil and her mom just left Super Save Foods with ingredients for making pie. This was to be Brie's first pie made all on her own. more
Santiago Fresquez and Junior in the back of their parent's pickup outside of Super Save Foods. more
At the Super Save Foods parking lot, one of the Drake boys of Carson, New Mexico, shows off the calves they just purchased for a 4-H project. more
A ski student's first carpet ride of the day. more
A north side Taos Pueblo home. more
Andy drives up from Española to Taos Pueblo most days to have lunch and do crossword puzzles. more
“I had woken up that morning with a full-blown cold, followed by a fender bender and it all went downhill from there. So by the time I stumbled into Chipper’s (Thompson) studio for … more
Recently engaged Nina and Dwayne get ready for a night on the town. They figured it was time for some dancing as they get ready to leave Smith's parking lot. more
"Talking to God" outside Smith's Food and Drug. more
A sunrise star over the Río Grande Gorge begins a new day. more
Julia Fernandez de Maez and her students practice for their Southwest Showgirls performance at Taos Mesa Brewing. Monique Pacheco dances at front, Lisa Vigil center and Fernandez de Maez in the back. more
Mary Esther Winters and her grandson Marshall Winters run Pueblo Café at Taos Pueblo, which serves local favorite frybread made with Taos Pueblo blue corn and Indian salt. more
Miguel sharpens skis for that perfect edge at Taos Ski Valley. Some of the ski area's operations literally take place away from any daylight — down in a basement — such as the ski tuning … more
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